Folk Week Menu

PIC-A-BREAKFAST

Bacon, Sausage (Vegetarian 40p supplement), fried, scrambled or poached egg, Fried bread, toast, bread & butter, baked beans, plum tomatoes, mushrooms, hash browns, black pudding, sauté potatoes

6 ITEMS £4.95

8 ITEMS £5.95

10 ITEMS £6.95

EGG ON TOAST (v) £3.40

BEANS ON TOAST (v) £3.40

BACON SANDWICH £3.60

SAUSAGE SANDWICH (40p supplement for vegetarian) £3.50

TOAST & BUTTER (2 slices) (v) £1.50

Breakfasts will only be served until 12noon.

SNACKS & TAPAS

CHIPS £2.50

CHEESY CHIPS £3.25

GARLIC CIABATTA £2.95

CHEESY GARLIC CIABATTA £3.95

NACHOS WITH CHEESE & SALSA £4.95

NACHOS WITH CHILLI CON CARNE £5.95

MIXED ANTI PASTI WITH OLIVES £1.50

BATTERED ONION RINGS £2.10

SPICY CHICKEN GOUJONS, crispy mixed salad leaves & garlic mayo £5.95

BABY CALAMARI, crispy mixed leaves & garlic mayo £6.95

SANDWICHES - White or Brown Bread
All served with crispy salad leaves. Add chips for an extra £1

TUNA & MAYO £4.25

CHEDDAR CHEESE £3.95

HONEY ROAST HAM £4.95

BEEF & HORSERADISH £4.95

BLACK HORSE CLUB TRIPLE DECKER
Toasted fresh bread with Chicken breast, bacon, lettuce, tomato & Caesar dressing.
Served with chips £7.75

ON White or Brown Crusty Bread

CRAB WITH CHILLI & LIME £6.95

PRAWN & MARIE ROSE SAUCE £5.95

BAGUETTES
All served with salad garnish. Add chips for an extra £1

BLACK HORSE STEAK & FRIED ONIONS - 5oz RUMP £8.50

BACON & SOMERSET BRIE £7.25

CAJUN CHICKEN, LETTUCE & MAYO £7.25

JACKET POTATOES
All served a with salad garnish

CHEDDAR CHEESE & BEANS £5.45

CHEDDAR CHEESE & COLESLAW £5.55

CHEDDAR CHEESE & BACON £5.80

PRAWN & MARIE ROSE £6.95

TUNA & MAYO £5.45

CHILLI CON CARNE £5.70

5-BEAN CHILLI £5.45

SHARING PLATTERS & COMBOS

MIXED SHARING COMBO £13.95
Breaded mushrooms, onion rings, garlic bread slices, chicken wings, potato wedges,
BBQ dip, garlic mayo dip & salad garnish

SEAFOOD SHARING PLATTER £16.25
80/20 crab meat, smoked mackerel, king prawns, crayfish tails, crusty bread,
lime mayo & marie rose dips, salad & lemon garnish


MAIN COURSES

10oz RUMP STEAK £16.80
5oz RUMP STEAK £9.55
Grilled to your liking & served with mushrooms, onion rings, grilled tomato,
garden peas & potatoes of choice

10oz GAMMON STEAK £10.95
5oz GAMMON STEAK £7.95
Grilled gammon steak served with fried egg, pineapple, grilled tomato,
garden peas & potatoes of choice

8oz BEEF BURGER £8.95
8oz beef burger in a bun with mixed salad leaves, served with tomato relish & chips

CHICKEN BURGER £8.60
Battered chicken breast with lettuce in a bun served with chips & mayonnaise dip

PORK & APPLE BURGER £8.95
6oz Pork & apple burger in a bun with mixed leaves & served with apple sauce & chips

CHICKEN NEW YORKER £10.85
SMALL CHICKEN NEW YORKER £7.95
Chicken breast topped with bacon & cheddar cheese,
served with salad garnish & potatoes of choice

BEEF & ALE PIE £9.25
Braised beef simmered in real ale with onions & mushrooms, topped with puff pastry,
served with seasonal vegetables & potatoes of choice

SAUSAGE & MASH £8.25
Pork sausages with mashed potatoes, garden peas & gravy

BEEF LASAGNE £8.95
Homemade with lean mince beef & cheese sauce, topped with grated cheddar,
served with salad garnish & garlic ciabatta

HAM, EGG & CHIPS £7.95
Sliced gammon ham, 2 free range eggs & chips

STEAK & KIDNEY PUDDING £10.25
Steak & kidney suet pudding served with seasonal vegetables, new potatoes & gravy

CHICKEN BALTI £9.35
Served with steamed rice, mango chutney & a poppadum

VEGETABLE CURRY £7.50
Served with steamed rice, mango chutney & a poppadum

VEGETABLE LASAGNE £7.95
Made with fresh vegetables & a rich tomato sauce; topped with grated cheddar cheese,
served with a salad garnish & garlic ciabatta

PASTA PESTO £7.95
Fresh penne pasta & fresh herb pesto served with garlic ciabatta

SPINACH & MUSHROOM FRITATTA £7.95
Served with crispy salad & chips

VEGETABLE STIRFRY £8.25
Fresh vegetables stir fried with sweet & sour sauce, served on a bed of fresh egg noodles

QUICHE OF THE DAY £7.50
Served wit new potatoes & salad

SEABASS £8.60
Seabass oven baked in garlic butter served with salad & new potatoes

HOME BATTERED COD £10.95
SMALL HOME BATTERED COD £7.55
Fillet of cod cooked in our homemade batter, served with garden peas,
tartar sauce & potatoes of choice

SCAMPI £9.95
SMALL SCAMPI £7.35
Breaded whole tail scampi served with garden peas, tartar sauce & potatoes of choice

FISHCAKES OF THE DAY £8.95
Served with mixed salad, new potatoes & garlic mayonnaise

SAUSAGE, DOUBLE EGG & CHIPS £7.95

5-BEAN CHILLI £7.95
Served with steamed rice & garlic ciabatta

VEGETARIAN AROMATIC BURGER £7.95
Served in a bun with mixed leaves, mayo & chips

VEGETARIAN QUICHE £7.50
Served with salad & new potatoes

HOMEMADE RICOTTA CANNELLONI £8.25
Ricotta cheese & spinach topped with tomato sauce & cheddar cheese
served with garlic bread & salad garnish

FAGGOTS £8.45
Locally made & cooked in onion gravy, served with chips & garden peas

CHICKEN & MUSHROOM PIE £9.45
Tender chicken & fresh button mushrooms cooked in a creamy sauce, topped off with
puff pastry & served with seasonal vegetables & potatoes of choice

CHICKEN PARMIGIANA £10.75
Breaded chicken escalope topped with tomato & basil sauce & melted pizza cheese,
served with a side salad & chips

FARMHOUSE PLATE £9.95
1/4 Roast chicken & a pork sausage wrapped in bacon, served in a red wine & mushroom gravy
with fresh vegetables & new potatoes

SEAFOOD BASKET £8.95
Squid rings, breaded butterfly prawns, battered cod bites, salt & pepper squid chunks,
served in a basket with chips & a lemon twist

CHILLI CON CARNE, RICE & GARLIC BREAD £8.45

CHOICE OF POTATOES; CHIPS, MASHED, NEW POTATOES OR A JACKET

SALADS

CAJUN SALAD £10.75
Cajun spiced chicken & crispy bacon served on a mixed leaf salad
& served with homemade coleslaw & crusty bread

CAESAR SALAD £9.25
Chargrilled chicken strips & fresh cos lettuce with a creamy Caesar dressing,
chunky croutons & parmesan shavings

PRAWN SALAD £11.25
Prawns in marie rose sauce, on a mixed leaf salad & served with crusty bread

CRAB SALAD £11.75
80/20 Crab meat on a mixed leaf salad & served with crusty bread

STONEBAKED PIZZA (Made to order)

CHEESE, ONION & TOMATO £7.25

PEPPERS, MUSHROOMS & OLIVES £7.65

PEPPERONI & PEPPERS £7.90

SPICY BBQ CHICKEN £8.30

MEAT FEAST £9.50

CHILDRENS SECTION

PORK SAUSAGES £3.95

BATTERED CHICKEN CHUNKS £5.45

BEEF BURGER IN A BUN £4.70

GIANT COD FISH FINGER £4.25

All served with potatoes of choice & peas or baked beans

TOMATO & BASIL PASTA WITH GARLIC SLICES £4.50

KID'S PEPPERONI PIZZA TWIST & CHIPS £4.95

DISH GUIDE:        MEAT DISH           VEGETARTIAN DISH       FISH DISH

DESSERTS

SEE CHALK BOARD FOR OUR SELECTION OF DESSERTS


As our meals are cooked from fresh produce there will be a wait when the kitchen is busy, so please be patient.

We prepare our food in a kitchen with products containing gluten & nuts as well as other allergens. Allergy data is available upon request via bar staff. It has derived from specifications obtained by our suppliers.

We have taken reasonable precautions to ensure the information is accurate. We CANNOT guarantee that any product is '100% free from' any allergen because of the risk of cross-contamination.

We so also ask that you take care, especially when enjoying our fish dishes, as they may contain bones.

All food & drink should be ordered at the bar. You may eat or just drink at any available table.

Breakfasts will only be served until 12 noon.